From the Blog
In late August we had the pleasure of doing a wedding at the elegant Fairmont Copley Hotel. When we learned where the wedding was being held we new that it was sure to be a real end of summer bash.
Our beautiful bride had exquisite but rather traditional taste as you can tell by her gorgeous bridal bouquet that included roses, lisianthus and a variety of soft and flowing greens.
The bridal party bouquets were also lovely with a variety of soft hues of champagnes, whites, soft pinks, ivory’s and greens. The flowers…hydrangeas, roses, lisianthus and textural greens and a moss green wrap.
The wedding party had a beautiful day to have their photos taken at The Boston Public Gardens. I love the dramatic backdrop provided by Mother Nature’s weeping willow tree.
The Grand Ballroom was divided with high and low centerpieces. The elevated centerpieces were arranged on top of a pilsner vase, the vase was filled with curly willow and topped off with a sweet combination of dahlia’s, roses, hydrangeas, snapdragon and lisianthus.
All of the centerpieces were placed on mirrors and surrounded by votive candles for a glowing reflection. The low centerpieces were designed in a compote with swirls of curly willow inserted.
The church was St Mary’s in Charlestown. Keep in mind that when your altar arrangement is designed in a tall vase it can serve a double duty by being transferred to the reception site after the ceremony. (As long as it is not prohibited by the church).
Though these pics are from an older wedding (2011) I thought it would be nice for our brides to be able to see that you can still take beautiful photos on the beach in October! Oh and how about her amazing traditional cascade bridal bouquet featuring cymbidium orchids, vendella roses and green hypericum berries.
Thank you to Alanna Scully for the fabulous photos!